ASSORTMENTS OF CURED MEATS OF OXFORDSHIRE WAGYU
£24.00
Egg yolk, tartare sauce, pickles
Goat's cheese dip, spring onion (vegetarian)
Chives, balsamic, bay leaf
Purple sprouting broccoli, pork broth
Lemon, cucumber, pickled fennel
Marcona almonds, kohlrabi, seasonal fruits (vegetarian)
Bell pepper, chorizo, courgette, butter sauce
Apple, duck jus, brioche crumble
Burrata, asparagus, strawberry (vegetarian)
Carrot, mustard, Lamb jus
Sweet bread, asparagus, morel, creamy veal sauce
Baby chicory, orange, pine nuts
Heritage tomatoes, basil, tomato broth
Caviar, garden peas, white wine sauce
Spelt, parmesan (signature of Les 110 de Taillevent London)
per 100g Asparagus, puntarelle, beef sauce
Mustard, pickled carrot, bechamel sauce (vegetarian)
Maitake, pickled shimeji, balsamic (vegetarian)
Sesame seeds, glaze (vegetarian)
Ricotta, sunflower seeds (vegetarian)
Morbier, shallot (vegetarian)
Selection of French and British cheeses
Yoghurt, vanilla
Granny Smith sorbet, cinnamon sabayon
White chocolate, aromatic herbs
Vanilla ice cream, crème fraiche, caramel sauce, for 2
Signature of Les 110 de Taillevent
Les 110 de Taillevent in London is a sophisticated and elegant restaurant that offers a refined dining experience, combining classic French cuisine with modern interpretations. Located at 16 Cavendish Square, this culinary gem is renowned for its meticulous attention to detail, both in its menu and ambiance. Upon entering, diners are greeted by an atmosphere of luxury, with contemporary decor blending seamlessly with traditional French elegance.
The Les 110 de Taillevent London Menu is a delightful exploration of French gastronomy, offering a selection of exquisitely crafted dishes designed to elevate the dining experience. Each dish is a masterpiece, with ingredients sourced from the finest producers. The menu is designed to cater to a range of tastes, from seafood lovers to those who prefer hearty meat dishes. Standout options include the delicate foie gras and the beautifully prepared slow-cooked lamb. The carefully balanced flavors in each dish highlight the chef's commitment to quality and creativity.
One of the unique features of this restaurant is its wine pairing menu, where each dish is thoughtfully paired with a selection of wines that complement the flavors of the meal. This makes the dining experience truly immersive, enhancing the overall enjoyment of the meal.
The service at Les 110 de Taillevent is impeccable. Staff members are attentive and knowledgeable, offering insightful recommendations on both the food and wine. Their professionalism contributes to a seamless dining experience, making guests feel special and well-cared for.
While the prices at Les 110 de Taillevent may be on the higher side, the quality of the food, the atmosphere, and the exceptional service make it well worth the investment for those seeking a memorable fine-dining experience in the heart of London.
In conclusion, Les 110 de Taillevent London offers a stellar dining experience, with a menu that blends tradition and innovation. Whether you're celebrating a special occasion or simply indulging in a luxury meal, this restaurant provides an unforgettable experience.